Baked French Toast (Sadly I have no photo for this dish)

5 eggs

1.5 t cups milk

1 tsp vanilla

1 cup brown sugar

1/2 cup butter-melted

2 tbsp maple syrup

1 loaf bread-1" slices

Grease a 9x12 baking dish. Mix together the butter, brown sugar, and maple syrup. Pour into pan and evenly cover the pan's bottom. Arrange bread slices on top of the mixture.

Whisk eggs, milk and vanilla together. Pour evenly over the bread, making sure they are evenly covered.

Cover, refrigerate overnight.

Bake 30 miutes at 350 degrees.

I was given this yummy recipe by my mother-in-law. It is always well received by those who eat it!

Enjoy, Nicole